Canning Tomatoes
Ingredients: a bushel of tomatoes weighs an average of 53 pounds and yields 15 to 21 quarts; an average of 3 pounds per quart Per … Read more
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Canning Peaches
Ingredients: a bushel of peaches weighs an average of 48 pounds and yields 16 to 24 quarts; an average of 2-½ pounds per quart Per … Read more
Boiling-Water Canning
Boiling-water canners are made of aluminum or porcelain-covered steel. They have fitted lids and removable perforated racks. When choosing a boiling-water canner to purchase make … Read more
Pressure Canning
Pressure canners are a common tool used for processing canned goods. Modern pressure canners are lightweight, thin walled kettles with many of them having turn-on … Read more
Canning Lids
The most common and recommended lid type is the self-sealing lid. These lids consist of a flat metal lid held in place by a metal screw … Read more
Canning Jars
Canning jars are one of the most important pieces of equipment in canning. When choosing jars the Mason-type, threaded, home-canning jars with self-sealing lids are the best choice. These … Read more